2 cups Milk Chocolate or Semi-Sweet Chips
1 can Sweetened Condensed Milk
7 ounces Marshmallow Cream
40 – 60 large Marshmallows
4 cups Coarsely Chopped Pecans
Microwave chips and milk together until melted (or melt stove top in a double boiler). Stir in the marshmallow cream. Place a stick in the marshmallows and dip into chocolate mixture. Dip the bottom in pecans, and place on was paper to set.