Easy Shepherds Pie

Try this twist on an old favorite.


1 pound Ground Beef
2 cups Hot Mashed Potatoes
4 ounces Cream Cheese, cubed
1 cup Shredded Cheddar Cheese
2 cloves Garlic, minced
4 cups Frozen Mixed Vegetables, thawed
1 cup Beef Gravy


Preheat oven to 375 degrees.
Brown meat and drain.
Mix the potatoes, cream cheese, garlic and 1/2 cup of cheese.
Combine the meat, veggies and gravy.
Spoon meat mixture into a baking dish.
Cover with the potato mixture.
Top with the rest of the cheese.
Bake for 20 minutes or until heated through.



Congratulations to Chili Cook-Off Winners! Happy National Lobster Day! It’s the First Monday of Fall…A Great Day for Meatloaf! The 2018 “Burger Blast” Was a Blast! Summer Food Safety Judy’s Tortellini Salad