Nutty Chocolate Marshmallow Puffs

Ingredients

2 cups Milk Chocolate or Semi-Sweet Chips
1 can Sweetened Condensed Milk
7 ounces Marshmallow Cream
40 – 60 large Marshmallows
4 cups Coarsely Chopped Pecans

Method

Microwave chips and milk together until melted (or melt stove top in a double boiler). Stir in the marshmallow cream.  Place a stick in the marshmallows and dip into chocolate mixture.  Dip the bottom in  pecans, and place on was paper to set.

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